33 1/3 Coffee Roasters – Tanzania Peaberry Coffee Beans

Peaberry beans occur when only one seed develops inside the coffee cherry, concentrating the nutrients and flavour into a single, dense, round bean. This lot from Tanzania is a vibrant showcase of that intensity, leading with high toned aromas of peach and fresh strawberry. What our staff is saying We haven’t tried this one yet! Check back to see what we think! Origin Tanzania Quantity 340g (12 oz) Process Washed Altitude 1200-1900 MASL Roast Level Light-Medium Recommended Brew Pour Over Producer Smallholder Farmers Variety Field Blend (Peaberry) Our Coffee Addicts Promise We’re passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date. Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.