Cafe Jindo – Lily of the Mountain Gesha Coffee Beans

Café Jindo’s Lily of the Mountain is an elegant Colombian Gesha that showcases everything this celebrated variety is known for. Notes of lemon zest, jasmine, and honeydew create a bright, floral cup with a wonderful sweetness and a beautifully clean finish. Grown by award-winning producer Astrid Medina in the highlands of Tolima, this washed Gesha is refined, expressive, and a true treat for lovers of delicate, complex coffees. What our staff is saying We haven’t tried it yet! Check back to see what we think! Origin Colombia Quantity 200g (7 oz) Process Washed Altitude 1800 – 2000 MASL Roast Level Light Recommended Brew Pour over, filter Our Coffee Addicts Promise We’re passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date. Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.