Note: The AirBuster® MUST be installed in conjunction with the piston pressure kit (PPK) . Please purchase the bundle if you don’t already own the PPK. Coffee Sensor AirBuster® release valve and chamber for La Pavoni Lever group heads offers the user: 1. Higher yield volume by flushing out the trapped air from inside the chamber and PPK shaft; 2. No spongy start pulls (immediate pressure feedback on the lever arm); 3. No spongy end pull; 4. Safe and fast PF release (no sneeze) right after your extraction; 5. More accurate control for pressure/flow profiling kit; 6. Non electrical and no batteries needed for operating the Air Buster; 7. Fully automatic – no manual opening or closing of the valve needed; 8. Easy installation (addon on our piston pressure kit is easier then ever); 9. Stainless steel parts and brass valve, all food grade materials; Kit includes: AirBuster® release valve (brass); AirBuster® chamber for release valve, including the water collector + water cap + gasket for the inside of the cap; All are made from polished Stainless Steel. One Teflon washer; Teflon tape for sealing purposes; One Left (L) or Right (R) pressure gauge; T shaped connector for shaft + gauge + release valve triple connection; Official installation tutorial:
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Coffee Sensor AirBuster® Release Valve And Chamber For La Pavoni Lever – Stainless Steel
$107.50
AirBuster® Release Valve And Chamber For La Pavoni Lever
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