Fernie Roasting Company – Full Curl Coffee Beans

Fernie Roasting Company’s Full Curl is a light-medium roast Ethiopian natural from Yirgacheffe, grown at 1800 to 2100 meters. This organic coffee is full natural processed and dried on raised beds, delivering smooth, sweet notes of blueberry and red berry. A vibrant and fruit-forward cup that showcases the classic character of naturally processed Ethiopian coffees with exceptional clarity and balance. What our staff is saying This is a lovely smooth medium-light roast. With tasting notes of sweet fruit and a syrupy mouthfeel, you can really taste the attentiveness that goes into the growing and processing of the beans. A perfect early afternoon drip coffee. – Chloe Origin Ethiopia Quantity 340g (12 oz) Process Natural Altitude 1800-2100 MASL Roast Level Light-Medium Recommended Brew All Our Coffee Addicts Promise We’re passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date. Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.