Whisky Hill – Honduras – Medium Coffee Beans

Whisky Hill’s Honduras Medium is for coffee drinkers who love a classic taste with additional fruity and nutty notes to round out any coffee beverage! These coffee beans are known for producing a balanced cup with fruit and spice notes with mild acidity and a light-medium body; with notes of orange, raspberry, and hazelnut, Honduras Medium brings fruity flavoured goodness to every sip! What our staff is saying “Fruity goodness for any medium-roast lover!” – Sarah Origin Honduras Quantity 340g (12 oz) Process Washed Altitude 1300-1650 MASL Roast Level Medium Recommended Brew Pour over, Filter Our Coffee Addicts Promise We’re passionate about fresh, flavourful coffee and we know you are too. For the best taste, enjoy your coffee within approximately 6 weeks of the roast date. Coffee naturally oxidizes slowly over time, but it can still be enjoyed beyond this window. Any beans older than six weeks from roast are clearly marked and automatically discounted, giving you a great value on quality coffee.